Mawa

Ingredients:

Evaporated Milk 1 Tin ( Nestle Coronation or any such )
Milk Powder 2 cups

Method

Take a mixing bowl and put the milk powder in it.
Now add the Evaported milk in it slowly.
Knead it into a dough ( hard dough)
Now make a ball of this dough and put it in the freezer.
After 30 minutes or so, take this ball out of the freezer.
Now grate it using a coarse grater and use it as you want it.