Chocolate Mug Cake

Ingredients:
4 tbps flour(Maida)
1 tsp Baking powder
4 tbps sugar
2 tbps cocoa
3 tbps milk
3 tbps oil
3 tbps chocolate chips (optional)
a small splash of vanilla extract
1 large coffee mug

Method:
Add dry ingredients to mug, and mix well. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again.
Put your mug in the microwave and cook for 2 minutes at high(it changes based on your microwave). The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.

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